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New style fun place which unites
Spain and Japan’s bar culture to hop.
NEWS
SHOP
Be gathered various 10 different distinctive place!
075-211-6665
Aiyo!!
Deep-fried skewers
Enjoy thin coated deep-fried skewers with carefully selected SAKE by SAKE sommelier.
075-254-8003
MT. EVEREST
Spice & Tandoor
Local popular Indian/Nepali restaurant
make new bar-style shop!
YAKINIKU STAND KIHARA
Yakiniku Grilled Beef
This is KIHARA’s 2nd location in Kyoto
which is famous for its fantastic fresh meat.
Casually standing style grilled beef restaurant.
KOREAN
POCHA
Serving authentic Korean dishes such as typical kinds, fresh vege Namul, crispy-fried Korean pancake and so on,,
These dishes really go with SAKE and WINE!!
shioriya bar
GYOZA
This restaurant is new business of shioriya group having restaurants in Kansai region, has the combination of many gyoza using ingredients made from Kyoto’s pork and domestic ingredients. Enjoy with sparkling wine!
075-256-5122
editor’s fav Rurubu Kitchen
Japanese regional food and Japanese wine
Running by JTB publishing.
Themed on Japanese wine and regional food.
A lot of ‘Delicious’ which editor found by
traveling all over Japan.
smoke star★
Smoke
Local popular smoke house ‘Kemuri’ produce ‘smoke star★’ which is great for smoked foods and craft whisky soda.
MAP
Be gathered various 7 different distinctive place!
In-store map
MEDIA
ACCESS
Karasuma Bar Yokocho
Karasuma Annex 1F, 20-1 umetadacho sanjo-dori karasuma higashiiru, nakagyo-ku, Kyoto
Karasuma line / Touzai line Karasuma-oike Sta.
1min walk from Karasuma-Sanjo cross to the west side
Please contact with each place when you reserve.
Please send e-mail to info@imprise.co.jp for media request and so on.
Dinner
Lunch
17:00-24:00（L.O. 23:30）
11:30-14:00
（SUN～SAT）
（WEEKDAY）
※ Lunch is MT.EVEREST、 editor's Rurubu Kitchen 、smoke★star Only 3 Store Open.
※We will take a last call for FOOD/DRINK 30mins before close.
